
STIR
SquareOne Holdings Executive Team
STIR attracts locals and tourists alike to its prime location at the Chattanooga Choo Choo and has seen a group of dedicated diners regularly return.
Q: What creates a repeat customer?
A: A great guest experience. Our mission at STIR is ‘every guest, every time,’ and we try to create an unmatched dining experience through a combination of made-from-scratch food, craft cocktails, artisanal ice, an expansive oyster and raw seafood bar with a vibrant atmosphere, and outstanding customer service.
Q: What signaled that your business had successfully achieved a following?
A: A combination of increased, consistent foot traffic, the popularity of our dishes and cocktails with our customer base, consistent positive online reviews, and a repeat customer base that our team at STIR has built ongoing relationships with.
Q: What are some ways a business can effectively
create and nurture a dedicated following?
A: Every guest, every time. Putting the guest first and providing a consistently good experience for them when they walk through the door.
Q: How does your business intentionally engage with this community of customers?
A: Our STIR management team is on the dining room floor and actively engages with customers while they are in our store. We also launch programmed events such as distillery dinners that bring customers back in for a new experience, our specials program that guests look forward to each month, as well as engagement through social media and direct email communication.