Mockstar Martini Mocktail Recipe

Making Mocktails

Locals Share Alcohol-Free Recipes

In recent years, mocktails have taken the world by storm as a fun, delicious, and inclusive alternative to alcoholic beverages. From wellness mocktails that offer a host of health benefits to flavorful takes on classic sodas, here are five refreshing recipes from Chattanooga locals. Cheers!

Photos by Bekah Berry/Creative Revolver

A smiling chef in a gray jacket holds a cocktail garnished with fruit, set against a plain white background.“The Mockstar Martini celebrates indulgence without compromise – a vibrant harmony of de-alcoholized Champagne, passion fruit, and citrus, layered with vanilla and orange blossom. Topped with a jewel-like agar gel, it’s a non-alcoholic showstopper crafted for the discerning palate – where elegance meets inclusivity in every silky, coupe-served sip.”

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A hand holds a frosty cocktail with a decorative foamy topping in a clear glass. The drink features a vibrant yellow hue.

Mockstar Martini

Steven Huddleston’s
Steven Huddleston's Mockstar Martini is a mouthwatering mixture of de-alcoholized champage, passion fruit, and citrus.
Course Drinks
Cuisine American

Ingredients
  

  • 1.5 oz. de-alcoholized Champagne
  • 1.5 oz. passion fruit purée
  • 0.5 oz. vanilla syrup
  • 0.5 oz. lime juice
  • 2 dashes orange blossom water
  • 0.5 oz. egg whites
  • Passion fruit gel for garnish

Instructions
 

  • Chill a coupe glass with ice.
  • Using a jigger, add all ingredients to a small shaking tin.
  • Fill small tin with ice and top with large tin.
  • Shake until properly combined, about 25 rotations.
  • Double strain into a fresh empty tin.
  • Top with large tin and shake again.
  • Pour directly into glass.
  • Garnish with passion fruit gel over the top.
Keyword Egg whites, martini, Mockstar, Mocktail
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