Lamb Chops | Mint Pesto | Roasted Red Potatoes | Sautéed Squash and Carrots
2213 Hamilton Place Blvd, Chattanooga, TN 37421 • (423) 899-5341 • acropolisgrill.com
Acropolis Mediterranean Grill | Totto Sushi | Community Pie | Formosa Restaurant | Mojo Burrito | Rodizio Grill | Mellow Mushroom | Bald Headed Bistro
Seasonal Favorites 2016
Lamb Chops, Acropolis Mediterranean Grill
Photo by Laura McNutt
Seafood Udon Noodle, Totto Sushi
Dry Bonito Broth | Rice-Flour Noodle | Shrimp | White Fish | Crab Cake | Dried Tofu | Seaweed | Green Mussel
330 Frazier Ave, Ste 124, Chattanooga, TN 37405 • (423) 508-8898 • tottonooga.com
Roasted Mushroom Tortellini, Community Pie
Photo by Rich Smith
Hand Rolled Fresh Roasted Mushroom & Ricotta Filled Tortellini | Capers | Roasted Red Peppers | Fresh Garlic | Sherry Mushroom Cream Sauce
850 Market St, Chattanooga, TN 37402 | (423) 486-1743 | communitypie.com
Whole Red Snapper, Formosa Restaurant
Photo by Med Dement
Whole Red Snapper | Szechuan | Steamed Rice
5425 TN-153, Hixson, TN 37343 • (423) 875-6953 • formosachattanooga.com
Papa Bear’s Vegetarian Chili, Mojo Burrito
Photo by Rich Smith
Fresh Herbs | Peppers | Onions | Beans | Tomatoes | Shoepeg Corn | Spices
1800 Dayton Blvd, Chattanooga, TN 37415 | (423) 870-6656 | mojoburrito.com
Alcatra, Rodizio Grill
Photo by Lanewood Studio
Traditional Brazilian Cut Of Whole Sirloin | Four Types of Steaks: Picanha, Alcatra, Maminha, And Corte De Churrasquiero
439 Broad St, Chattanooga, TN 37402 • (423) 777-4999 • rodiziogrill.com
Stuffed Portobello, Mellow Mushroom
Photo by Med Dement
Portobello Mushroom | Balsamic Glaze | Artichoke Hearts | Sun-Dried Tomatoes | Spinach | Feta and Mozzarella Cheese
Downtown and Hamilton Place • mellowmushroom.com
Durham Ranch Bison Ribeye, Bald Headed Bistro
Photo by Becky Winkler
Durham Ranch Bison Ribeye | Gorgonzola & Parmesan Butter | Brussels Sprouts Gratin
Village Center, 201 Keith St SW, Cleveland, TN 37311 • (423) 472-6000 • baldheadedbistro.com
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