Annual Food & Drink Issue

The Holy Guacamole Burger Recipe

Handheld Faves

Who doesn’t love a good portable meal? Handheld menu items – from sandwiches to burgers to hot dogs and beyond – are beloved and multipurpose. Whether you’re layering breakfast meats, assembling an on-the-go lunch, or adding some simplicity to a sit-down dinner, handhelds are there to pack a flavorful punch. Here, local restaurants share some of their favorite handheld staples and what makes them special.

Photography by Lanewood Studio

The Holy Guacamole Burger

Urban Stack

 

Matt Nelson, General Manager at Urban Stack

 

“The Guacamole Burger was one of our monthly promotional burgers, and boy was it an instant hit! The popularity of the burger after that first month found it a spot on our regular menu, where it’s been for years now.” 

– Matt Nelson, General Manager

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Ingredients

  • 6 oz. Angus beef patty
  • 1 slice pepper jack cheese
  • 2 slices crispy bacon
  • 1 Niedlov’s hamburger bun
  • Lettuce, sliced
  • Red onion, sliced
  • Tomato, sliced
  • 1 scoop of Taco Mamacita house-made guacamole 
  • Urban Stack house-made chipotle aioli

Directions

Grill Angus beef patty to your preferred temperature. Add pepper jack cheese to top while cooking. Fry bacon in a separate pan until crispy. Add lettuce, red onion, and tomato to the bottom half of the bun, then place the cooked patty and bacon on top. Place a scoop of guacamole on the cheesy patty and top with a drizzle of chipotle aioli and the rest of the bun. 

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Holy Guacamole Burger from Urban Stack

The Holy Guacamole Burger

Urban Stack
Print Recipe Pin Recipe
Course Main Course
Cuisine American
Servings 1 person

Ingredients
  

  • 6 oz. Angus beef patty
  • 1 slice pepepr jack cheese
  • 2 slices crispy bacon
  • 1 Niedlov's hamburger bun
  • Lettuce, sliced
  • Red onion, sliced
  • Tomato, sliced
  • 1 scoop of Taco Mamacita house-made guacamole
  • Urban Stack house-made chipotle aioli

Instructions
 

  • Grill Angus beef patty to your preferred temperature.
  • Add pepper jack cheese to top while cooking.
  • Fry bacon in a separate pan until crispy.
  • Add lettuce, red onion, and tomato to the bottom half of the bun, then place the cooked patty and bacon on top.
  • Place a scoop of guacamole on the cheesy patty and top with a drizzle of chipotle aioli and the rest of the bun. 
Keyword Burger, Cheeseburger, Guacamole, Hamburger
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