Spring Selections
After a cold and snowy winter, nothing feels more promising than the first days of spring. Flowers bloom, there’s more sunlight each day, and bunnies and birds return to our backyards. Enjoy these spring spirit selections, best served with friends and sunshine.
If you’re looking for a rosé that fits the season perfectly, look no further than Côte Mas’ award-winning Aurore Rosé. It’s vibrant and floral, with aromas of iris, lavender, and laurel, complemented by the lemon, cherry, and berry notes that make for a well-rounded finish. This refreshing wine is a must for the first spring picnic this year.
While you may already be familiar with Josh wines, their Reserve Santa Barbara Pinot Noir shouldn’t be missed. The cool breezes of Santa Barbara county allow the grapes to ripen without excessive sugar, producing a bright and complex pinot noir that combines earthy flavors of cedar and toasty oak with notes of red berries and cherry. Sure to be a crowd pleaser, save this one for your next dinner party.
New Zealand has made its mark on the wine world, producing some of the best sauvignon blancs on the market. Cloudy Bay Vineyard’s offering is a classic sauvignon blanc, zesty and vibrant with notes of citrus fruits, peach, and guava, balanced by salinity. Pair it with chicken piccata, fresh seafood, or a crisp salad.
This small-batched, award-winning wheated bourbon is only released three times a year, so get it while you can. Tasting notes include rich molasses and sweet bakery aromas, with notes of fig and hazelnut and a lingering warm finish. This makes a fantastic after-dinner sipper or a great gift for a bourbon-loving buddy.
