1885 Grill's Bistro Steak
Ingredients
- 1 tsp. grains of paradise
- 2-8 oz. bistro/petite filet
- 2 Tbsp. butter
- 1 clove garlic smashed (or black garlic for deeper, richer flavor)
- 1 Tbsp. balsamic vinegar
- ½ tsp. salt
- ½ tsp. black pepper
Instructions
- Toast grains of paradise seasoning over medium heat for 90 seconds and freshly grind.
- Sear steak to almost desired doneness.
- Lower heat, and add butter and garlic. Once butter foams, add vinegar carefully.
- Stir in grains of paradise, salt, and pepper, and baste for 30-45 seconds.
- Let steak rest for 6-8 minutes.
- Slice steak on a bias to ¼-inch thickness and serve.