Sullivan & Co. Cocktail
Ingredients
For the cocktail:
- 2 oz. Four Roses bourbon
- 1 oz. spiced apple cider
- 0.5 oz. apple gastrique
- 1 oz. lemon juice
- 1 dropper Ms. Betters botanical foamer
For the apple gastrique:
- 1/2 cup rice wine vinegar
- 1 cup apple cider vinegar
- 1/2 tsp. salt
- 1 cup brown sugar
- 1 cup spiced apple cider
Instructions
To create the apple gastrique
- Add all ingredients to a small pot and heat just below boiling, stirring to combine.
- Once the sugar and salt have been incorporated, simmer on low for 45 minutes.
- Allow to cool and strain into a container using a fine mesh strainer.
To build the drink
- Combine all ingredients into a cocktail shaker filled with ice.
- Shake until properly incorporated. Remove ice and dry shake before straining into a coupe glass and garnishing with 2 whole star anise pods.