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Waffle cones with ice cream

Old Fashioned Waffle Cones

Course Dessert
Cuisine American
Servings 12 cones

Equipment

  • whisk

Ingredients
  

  • 1 lb. The Ice Cream Show's Special Waffle Mix
  • 1 1/8 cups cold water

Instructions
 

  • Add half of the water to the dry mix in a bowl.
  • Mix using a whisk until smooth, or use an electric mixer on low speed for 1 minute.
  • Add the remaining water and whisk until smooth. Let batter stand for 10 minutes, then stir.
  • Pour ⅛ cup of batter on a seasoned waffle cone iron, and bake at 400° for about 90 seconds.
  • Remove waffle from iron and form cone immediately, making sure to pinch the tip closed.
  • Rest cone on its side in a dish or standing up in a cup and let cool.
Keyword how to make waffle cones, The Ice Cream Show, waffle cone recipe