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aperol spritz cocktail

Aperol Spritz

Ana Delgado at Boathouse Rotisserie & Raw Bar
Course Apéritif, Drinks
Cuisine American

Ingredients
  

  • 2 oz. Aperol
  • 3 oz. prosecco
  • 1 oz. soda water
  • 1 orange slice, for garnish

Instructions
 

  • Add ice to a wine glass, followed by Aperol. Top the drink with prosecco, and add a splash of soda water. Garnish with an orange slice. 
Keyword aperol spritz, Boathouse Rotisserei & Raw Bar, Cocktail, cocktail recipe