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Cat's Got Your Tongue
Sara Beairsto at Parkway Pourhouse
Print Recipe
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Course
Drinks
Servings
1
drink
Equipment
Cocktail shaker
Strainer
Rocks glass
Ingredients
1 ½
oz
Barr-Hill barrel-aged gin
½
oz
Domaine de Canton ginger liqueur
2
fresh lemon wedges
Splash
of soda water
For garnish:
1
sprig
rosemary
Instructions
In a shaker, combine gin and ginger liqueur. Squeeze lemons into shaker.
Shake well and strain into a rocks glass with ice.
Top with a splash of soda water and garnish with a sprig of rosemary.
Keyword
barrel-aged gin, cat's got your tongue, Cocktail, cocktail recipe, ginger liqueur, lemon wedges, mineral water, rosemary, seltzer water, Soda Water