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Spice It Up!
Craving a dish with a kick? Whether you’re looking for mild spice or heat levels that push the limits of the Scoville scale, spicy dishes always deliver when it comes to delicious, bold flavor.
Spicy White Bean Avocado Mash Recipe
Ingredients
For the mashed white beans:
- 1 avocado
- 2½-3 tsp. curry powder
- ¼ tsp. sea salt
- ⅛ black pepper, freshly ground
- 1 tsp. lime juice
- ½ can cannellini beans
For serving:
- 2 slices bread
- Scoop of kimchi
- ¼ chili flakes
- Mayonnaise, to taste
- Kimchi, to taste
- Sriracha, to taste
Instructions
- Add the avocado to a bowl and mash with a fork. Then mix in curry powder, sea salt, black pepper, and lime juice.
- Rinse and drain the beans, then add them to the avocado mixture, gently mashing to combine.
- Serve on two slices of toasted bread with a scoop of your favorite homemade or local kimchi and chili flakes. For a spicy drizzle, combine mayo with kimchi juice and sriracha as desired.