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mississippi pot roast

Olivia Halverson's Mississippi Pot Roast

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Cook Time 8 hours
Course Main Course
Cuisine American
Servings 8 servings

Ingredients
  

  • 3-4 lbs. chuck roast
  • 1 packet ranch dressing mix
  • 1 packet au jus gravy mix
  • 4-5 pepperoncini peppers
  • ΒΌ cup butter

Instructions
 

  • Place roast in the slow cooker and sprinkle ranch dressing mix and au jus mix over the top. Place peppers on top of the mixes, and add the butter.
  • Cook over low heat for 8 hours. Serve with mashed potatoes, noodles, or rice.
Keyword crockpot, crockpot recipe, crockpot recipes, mississippi, mississippi pot roast, pot roast