Kirstin Fortson at Gate 11
Gate 11 Infame Absinthe Blanche
house-made berry syrup
Grapefruit soda, for topping
black cherries, skewered
Add absinthe, berry syrup, and lime juice to a highball glass. Stir to combine.
Top with a splash of grapefruit soda and stir once more.
Garnish with a lime wheel and skewered black cherries.
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